Everything about Coagulant totally explained
Flocculation is a process where a
solute comes out of
solution in the form of floc or flakes. The action differs from
precipitation in that the solute coming out of solution does so at a concentration generally below the one of its
solubility limit in the liquid. The term is also used in
colloid chemistry to refer to the process by which fine
particulates are caused to clump together into floc. The floc may then float to the top of the liquid,
settle to the bottom of the liquid, or can be readily
filtered from the liquid.
According to the
IUPAC definition, flocculation is a "process of contact and adhesion whereby the particles of a dispersion form larger-size clusters". Flocculation is synonymous with agglomeration and coagulation.
For
emulsions, flocculation describes clustering of individual dispersed droplets together, whereby the individual droplets don't lose their identity. Flocculation is thus the initial step leading to further aging of the emulsion (droplet coalescence and the the ultimate separation of the phases).
In
civil engineering, and in the
earth sciences, flocculation is a condition in which clays, polymers or other small charged particles become attached and form a fragile
structure, a floc. In dispersed
clay slurries, flocculation occurs after mechanical agitation ceases and the dispersed clay platelets spontaneously form flocs because of attractions between negative face charges and positive edge charges.
In biology the process is used to refer to the asexual aggregation of microorganisms, most commonly brewing yeast at the end of a brew.
Flocculation and sedimentation are widely employed in the
purification of
drinking water as well as
sewage treatment, stormwater treatment and treatment of other industrial wastewater streams.
Flocculants
Flocculants, or
flocculating agents, are chemicals that promote
flocculation by causing
colloids and other suspended particles in liquids to aggregate, forming a floc. Flocculants are used in water treatment processes to improve the sedimentation or filterability of small particles. For example, a flocculant may be used in
swimming pool or
drinking water filtration to aid removal of microscopic particles which would otherwise cause the
water to be cloudy and which would be difficult or impossible to remove by filtration alone.
Many flocculants are multivalent
cations such as
aluminium,
iron,
calcium or
magnesium. These positively charged molecules interact with negatively charged particles and molecules to reduce the barriers to aggregation. In addition, many of these chemicals, under appropriate
pH and other conditions such as temperature and
salinity, react with water to form insoluble
hydroxides which, upon precipitating, link together to form long chains or meshes, physically trapping small particles into the larger floc.
Long-chain polymer flocculants, such as modified
polyacrylamides, are manufactured and sold by the flocculant producing business. These can be supplied in dry or liquid form for use in the flocculation process. The most common liquid polyacrylamide is supplied as an emulsion with 10-40 % actives and the rest is a carrier fluid, surfactants and
latex. Emulsion polymers require activation to invert the emulsion and allow the electrolyte groups to be exposed.
The following chemicals are used as flocculants:
The following natural products are used as flocculants:
Chitosan
Moringa oleifera seeds
Papain
A species of Strychnos (seeds)
Isinglass
Coagulants
According to IUPAC, the terms flocculant and coagulant are often used interchangeably. However, some authors distinguish between the two, in the way that a coagulation implies the formation of compact aggregates,leading to the macroscopic separation of a coagulum, whereas flocculation implies the formation of a loose or open network which may, or may not, separate macroscopically. In water treatment, substances may be aggregated into microscopic particles by a coagulant and then these particles may be flocculated into a macroscopic floc with a flocculant. In general, coagulants will have higher net charge and a lower molecular weight than flocculants.
Thus, a distinction between the two terms could be made based on their traditional use as follows:
Coagulation: aggregation of colloidal particles in primary energy minimum, leading to an irreversible aggregation.
Flocculation: aggregation of colloidal particles in secondary energy minimum, leading to a reversible aggregation.
Deflocculation
A deflocculant is a chemical that's added to prevent a colloid from coming out of suspension.
Flocs
Particles finer than 0.1 µm (1 E-7 m) in water remain continuously in motion due to electrostatic charge (often negative) which causes them to repel each other. Once their electrostatic charge is neutralized by the use of coagulant chemical, the finer particles starts to collide and agglomerate (combine together) under the influence of Van der Waals's forces. These larger and heavier particles are called flocs.
Further Information
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